Radio Paradise

Posted: Apr 25, 2023 - 5:17am
triskele wrote: aaaand now it's been 10 more days, and so was I.....because I was eating all of the things in Chicagoland.... sounds like an amusement park, dunnit? oooo i hope you had some chicago pizza for me. miss that place.

miamizsun

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Location: (3283.1 Miles SE of RP)
Gender: Male

Posted: Apr 25, 2023 - 5:06am
triskele wrote: aaaand now it's been 10 more days, and so was I.....because I was eating all of the things in Chicagoland.... sounds like an amusement park, dunnit?

triskele

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Location: The Dragons' Roost

Posted: Apr 24, 2023 - 2:57pm
lily34 wrote: it's ok. i was napping the entire time. aaaand now it's been 10 more days, and so was I.....because I was eating all of the things in Chicagoland.... sounds like an amusement park, dunnit?

lily34

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Location: GTFO
Gender: Female

Posted: Apr 14, 2023 - 10:26am
triskele wrote: OH! Sorry.... you were waiting for a while. I'll comp your meal.... it's ok. i was napping the entire time.

triskele

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Location: The Dragons' Roost

Posted: Apr 14, 2023 - 10:14am
lily34 wrote: that'd be me! i forgot the name of this thread. i'd like a seat in the back by the window, please. OH! Sorry.... you were waiting for a while. I'll comp your meal....

GeneP59

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Location: On the edge of tomorrow looking back at yesterday.
Gender: Male

Posted: Apr 4, 2023 - 8:24pm
oldviolin wrote: What an opportunist... Shhhhhhhhhh! Iâm incognito.

oldviolin

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Location: esse quam videri
Gender: Male

Posted: Apr 4, 2023 - 3:53pm
GeneP59 wrote: Still to cold to sit outside so uncover my table, dust off my plate and mugshot by the fireplace. What an opportunist...

GeneP59

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Location: On the edge of tomorrow looking back at yesterday.
Gender: Male

Posted: Apr 4, 2023 - 2:44pm
Still to cold to sit outside so uncover my table, dust off my plate and mug by the fireplace.

lily34

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Location: GTFO
Gender: Female

Posted: Apr 4, 2023 - 8:00am
that'd be me! i forgot the name of this thread. i'd like a seat in the back by the window, please.

dischuckin

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Location: dry shippys wa
Gender: Male

Posted: Apr 4, 2023 - 7:52am
fire up the oven, some orders inbound

triskele

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Location: The Dragons' Roost

Posted: Feb 14, 2023 - 4:22pm
yeah, it was all that..... and no chin sac....

GeneP59

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Location: On the edge of tomorrow looking back at yesterday.
Gender: Male

Posted: Feb 6, 2023 - 7:23am

miamizsun

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Location: (3283.1 Miles SE of RP)
Gender: Male

Posted: Feb 6, 2023 - 5:46am
Red_Dragon wrote: bibs do you use the chin strap with the chin sac or no? because if you do...

Red_Dragon

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Location: Dumbf*ckistan

Posted: Feb 6, 2023 - 5:43am
miamizsun wrote: let me guess it's damn near impossible to avoid the salivary gland flash flood at the roost while immersed in a whole house beef aroma how do you do it? bibs

miamizsun

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Location: (3283.1 Miles SE of RP)
Gender: Male

Posted: Feb 6, 2023 - 5:35am
triskele wrote: I bought myself a present..... got an enameled cast iron braising pan... and am breaking it in by making Julia Child's bouef bourguignon.... it smells SO GOOD up in here! had a fantastic churrasco last night i'm openly admitting to a chimichurri addiction i could take a bath in it...

miamizsun

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Location: (3283.1 Miles SE of RP)
Gender: Male

Posted: Feb 6, 2023 - 5:34am
Red_Dragon wrote: Be prepared - it's pretty much an all day project. let me guess it's damn near impossible to avoid the salivary gland flash flood at the roost while immersed in a whole house beef aroma how do you do it?

Red_Dragon

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Location: Dumbf*ckistan

Posted: Feb 6, 2023 - 4:49am
haresfur wrote: I should try her recipe. I used Craig Clairborne's and was unimpressed, even with my father's penciled notes. Be prepared - it's pretty much an all day project.

haresfur

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Location: The Golden Triangle
Gender: Male

Posted: Feb 5, 2023 - 9:36pm
triskele wrote: I bought myself a present..... got an enameled cast iron braising pan... and am breaking it in by making Julia Child's bouef bourguignon.... it smells SO GOOD up in here! I should try her recipe. I used Craig Clairborne's and was unimpressed, even with my father's penciled notes.

triskele

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Location: The Dragons' Roost

Posted: Feb 5, 2023 - 4:38pm
I bought myself a present..... got an enameled cast iron braising pan... and am breaking it in by making Julia Child's bouef bourguignon.... it smells SO GOOD up in here!

Red_Dragon

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Location: Dumbf*ckistan

Posted: Jan 8, 2023 - 4:05pm
Steely_D wrote: I'm a big fan of Yotam Ottolenghi's green shakshuka. She did make shakshuka last year; it was awesome.

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