Radio Paradise

Posted: Jul 5, 2009 - 10:05pm
agnes wrote: Gentlemen, you may want to sit down for this one. I just found a recipe for bacon bourbon brownies. if the Mocha Man survived that, I think most of us can as well. If not, what a wonderful way to die. Link?

samiyam

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Location: Moving North

Posted: Jul 5, 2009 - 10:04pm
agnes wrote: Gentlemen, you may want to sit down for this one. I just found a recipe for bacon bourbon brownies. My heart just skipped a beat. Are you just a tease, or is this recipe gonna appear anywhere?

agnes

Location: within stumbling distance of a brewery and the ocean
Gender: Female

Posted: Jul 5, 2009 - 10:01pm
Gentlemen, you may want to sit down for this one. I just found a recipe for bacon bourbon brownies.

Red_Dragon

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Location: Dumbf*ckistan

Posted: Jul 5, 2009 - 5:36pm
pdhski wrote: where?

pdhski

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Location: O-town
Gender: Male

Posted: Jul 5, 2009 - 5:34pm

winter

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Location: in exile, as always
Gender: Male

Posted: Jul 5, 2009 - 10:36am
oldslabsides wrote: I'm not a hippy, but I did stay at a Holiday Inn Express last night. My condolences to your back.

Red_Dragon

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Location: Dumbf*ckistan

Posted: Jul 5, 2009 - 10:24am
winter wrote: I'm not really up on all that crazy youth culture. You should ask someone who still thinks they're a hippie, like Schlabby or Gerald Ford. I'm not a hippy, but I did stay at a Holiday Inn Express last night.

winter

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Location: in exile, as always
Gender: Male

Posted: Jul 5, 2009 - 10:19am
manbirdexperiment wrote: What's your take on bacon-flavored bath tubs? I'm not really up on all that crazy youth culture. You should ask someone who still thinks they're a hippie, like Schlabby or Gerald Ford.

Manbird

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Location: ? ? ?
Gender: Male

Posted: Jul 5, 2009 - 10:16am
winter wrote: Bacon-flavored beer: an improvement. Bacon-flavored vodka: a desecration. Bacon-flavored ice cream: a horror beyond the most fevered imaginings of Poe, Lovecraft, or King. What's your take on bacon-flavored bath tubs?

kurtster

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Location: where fear is not a virtue
Gender: Male

Posted: Jul 5, 2009 - 10:16am
laprincessa wrote: Saw a bumper sticker in Ventura a few days ago that said "Pork is not the answer". So, what is? Beef? Chicken? Crab? Hmmmm.... Well when it comes to ribs, its the answer. No likee crab ribs.

winter

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Location: in exile, as always
Gender: Male

Posted: Jul 5, 2009 - 10:11am
oldslabsides wrote: and this would be bad? Bacon-flavored beer: an improvement. Bacon-flavored vodka: a desecration. Bacon-flavored ice cream: a horror beyond the most fevered imaginings of Poe, Lovecraft, or King.

samiyam

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Location: Moving North

Posted: Jul 5, 2009 - 10:10am
Q: Why shouldn't everything taste like bacon? . . . . . . A: Because I eat enough **** every day already.

Red_Dragon

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Location: Dumbf*ckistan

Posted: Jul 5, 2009 - 9:59am

Atman wrote:

Watching Wimbledon, tired of the strawberries and cream ritual, so I had toast, chunky peanut butter and homade blackberry preserves. Halfway through the first piece, I started tasting bacon. And it continued til the final bite of the 2nd piece. I don't know what to think. I don't want that to go away. I wonder if real bacon on a PBJ would taste like the imaginary did. I bet it would be good. What if I have a brain tumor? What if everything starts tasting like bacon? What will be the problem with that? Hmmmm. Peaches and bacon ice cream? I would like the crunchy bits, kinda like pralines.

I'll keep you posted...

and this would be bad?

triskele

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Location: The Dragons' Roost

Posted: Jul 5, 2009 - 9:46am
laprincessa wrote: Saw a bumper sticker in Ventura a few days ago that said "Pork is not the answer". So, what is? Beef? Chicken? Crab? Hmmmm.... beef bacon...now THAT might be good....but crab bacon? no....no thanks.

laprincessa

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Location: A happy girl
Gender: Female

Posted: Jul 5, 2009 - 9:45am
oldslabsides wrote: Obviously a heretic. Right! And he didn't even specify - he just closed it all off with the overarching "pork" - poor man, he needs some help.

Red_Dragon

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Location: Dumbf*ckistan

Posted: Jul 5, 2009 - 9:43am
laprincessa wrote: Saw a bumper sticker in Ventura a few days ago that said "Pork is not the answer". So, what is? Beef? Chicken? Crab? Hmmmm.... Obviously a heretic.

laprincessa

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Location: A happy girl
Gender: Female

Posted: Jul 5, 2009 - 9:42am
Saw a bumper sticker in Ventura a few days ago that said "Pork is not the answer". So, what is? Beef? Chicken? Crab? Hmmmm....

bokey

Gender:

Posted: Jun 25, 2009 - 10:48am
sugar wrote: Not since I gave up my gallbladder. Guess it's a choice, really. Not worth the pain and suffering, both mine and my family's. My dad had his taken out in 2004 and has since personally consumed at least 10% of America's bacon resources.

maryte

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Location: Blinding You With Library Science!
Gender: Female

Posted: Jun 25, 2009 - 10:41am

BACON BROWNIES

1/2 pound margarine
1/2 cup unsweetened cocoa powder
2 cups sugar
4 large eggs
1 1/2 cups all-purpose flour
Pinch of salt
4 strips bacon, cooked until crispy and finely chopped

Yields 1 (9x13-inch) pan of brownies.

Preheat oven to 350 F. Grease a 9x13-inch baking pan. Melt margarine in microwave. Stir in cocoa. In a separate large bowl, beat together sugar and eggs. Add flour and salt and mix well. Add cocoa mixture and bacon and stir well. Pour batter into prepared pan. Bake for 30 to 35 minutes, until you can insert a toothpick into center of brownies and it comes out clean. This is best served warm, even better with a scoop of ice cream.

— "Bacon: A Love Story" by Heather Lauer, William Morrow.

**********************************

BACONTINI

Vermouth
Bacon grease
3 ounces vodka
Dash Tabasco
Dash olive juice
1 slice cooked bacon
Yields 1 cocktail.

Lightly mist martini glass with vermouth and rim edge with bacon grease. In ice-filled cocktail shaker, mix vodka with Tabasco and olive juice. Shake well and strain into cocktail glass. Skim excess bacon grease from surface of cocktail. Garnish with bacon slice.

— Adapted from justaddbacon.com.

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